Carrots Bunched

£2.95
Weight

Fresh young carrots, straight from the fields, bunched with their leafy tops. It's taken us many years of trialling, testing and tasting to choose our favourite varieties, a bit wonky perhaps, but full of carroty flavour. These tender summer roots are best enjoyed raw or lightly cooked. And don't forget to use the leafy fronds!

Most of our bunched items are selected by sight rather than exact weight. For this item, we target around 500g, but the exact weight may vary slightly

Country of origin

Italy

How to prepare

As soon as your carrots arrive, twist off the leafy tops; they draw moisture from the roots, turning them floppy. Keep the tops fresh in a glass of water, like cut flowers, and use sparingly in salads, as a garnish, or whizzed into pesto along with a leafy herb such as parsley or basil. No need to peel - just give your carrots a scrub. Try them raw in salads or as a quick crudite snack. They are also happy roasted, braised, steamed, stir-fried or boiled - just don't overcook them into mush. They'll cook quicker than standard carrots.

Storage

Bunched carrots can be kept in the fridge or in a cool veg rack. Twist off the tops before storing, as they draw moisture away from the carrot, turning them floppy and bendy.
Carrots Bunched

Why Riverford?

We source our organic fruit and veg from Riverford, a grower-led business that’s been championing organic farming for decades. That means food grown properly, with healthy soil, seasonal rhythms, and zero shortcuts, just as nature intended.

Organic, Seasonal & Full of Life

Riverford’s produce is grown without synthetic pesticides or fertilisers, allowing the plants (and the soil they grow in) to thrive naturally. You’ll taste the difference: vibrant colours, proper flavour, and fruit and veg that’s packed with goodness because it’s picked in season, not forced to grow fast.

Good Food with Good Values

Beyond the veg itself, Riverford stands for fairness to farmers, to wildlife, and to the planet. From soil regeneration to minimal packaging and fair pay, every box supports a food system that’s kinder, more sustainable, and built to last.

Recently viewed

Join our newsletter